How to make steamed chicken wings

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make steamed chicken wings with rice flour, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Wash the chicken wings and marinate them with a little cooking wine, salt and white pepper. Pour the seasoning on the chicken wings and mix well.

2. Cut a lotus leaf that fits the size of the steamer, arrange the chicken wings, cover the chicken wings with the remaining ingredients, cover and steam over high heat for about 25 minutes. It is simple and convenient, and tastes good.

After introducing all the steps of steamed chicken wings with rice flour, you must have basically mastered them. So what you need to do next is to do it yourself. Only through continuous practice can you make real delicious food.