How to cook chopped pepper fish fillet

Cooking can be a simple thing. Just pour the vegetables into the pot and stir-fry or boil them. But do you really like to eat such dishes? In order to make a good dish, you need to have fixed methods and techniques. So, let me teach you how to make chopped pepper fish fillet.

1. Cut the fish fillet into pieces, marinate with a tablespoon of salt, a teaspoon of sugar, pepper, and cooking wine for 10-20 minutes

4. After the water boils, put the fish pieces into the steamer, cover the pot and steam for 7 minutes, turn off the heat, and simmer for 8 minutes. Do not open the lid during the process.

Obviously, after reading the introduction of the dish "Chopped Pepper Fish Fillet", you should have understood it clearly by now. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.