How to make egg yolk oil

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you how to make egg yolk oil.

1.Put the eggs into an egg cooker and cook until done. Then peel the egg yolks and put them into a bowl.

2.1 Press the egg yolk as finely as possible while frying. The egg yolk is evenly cooked and will be slightly burnt after about 15 minutes.

3.2 Turn on low heat, add egg yolks and crush them with a spoon.

4. Thick smoke will start to rise after 20 minutes. From now on, just stir it a few times. After about 30 minutes, the smoke will reach its peak and the egg yolk will turn black and look like asphalt. Press it with a spatula and the egg yolk oil will flow out. Turn off the heat and pour the oil into a container.

For some people, making egg yolk oil may be simple, but only if you put your heart into it, can you really do it well.