How to make lotus root

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the method of cooking mixed lotus root.

1. Ingredients: lotus root, minced garlic, chopped pepper

2. Wash and peel the lotus root.

3. Place on a chopping board and cut into slices.

4. Then, blanch the cut lotus root in boiling water and take it out.

5. Place in a large bowl.

6. Next, add minced garlic and appropriate amount of chopped pepper.

7. Then, add appropriate amount of salt.

8. Add appropriate amount of chicken essence.

9. Add appropriate amount of white sugar.

10. Add appropriate amount of white vinegar.

11. Add appropriate amount of sesame oil.

12. Season and mix well.

If you want to eat well, ingredients are very important. Today the editor will introduce to you how to choose ingredients for mixed lotus root. You must pay attention to the method. If you are interested, go home and buy the ingredients to try making it.