How to make fried pork ribs with scallion and oyster sauce

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to fry pork ribs with scallion and oyster sauce.

1.1 Wash and cut the ribs into pieces for later use.

2.2 Prepare the materials.

3.12 Cut the raw onion into shreds and set aside.

4.21 Heat the pan, put the ribs in without adding oil and fry quickly over high heat.

5. After the ribs are sautéed and oil is released, if the ribs are lean, too little oil will be produced, so add oil.

6. After the ribs are fried to release oil, add sugar and stir-fry to make sugar color.

7. Add oyster sauce and stir-fry evenly. Add shallot shreds and sauté until fragrant.

8. Add water and bring to a boil over high heat.

9. Cover the pot and simmer until the juice is slightly dry before turning off the heat.

10. Serve on a plate and serve.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of fried pork ribs with scallion and oyster sauce, you should really try to make it yourself.