How to make fennel and egg buns

How to make fennel and egg buns

Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you the specific method of making fennel egg buns.

1.Choose and clean the fennel

2.121 Beat the eggs into a bowl and add a little salt

3.212 eggs 3 pieces

4. Wash the onion and ginger and set aside

5. Put oil in the pan and start frying the eggs

6.1 Chop fennel

7.2 Use chopsticks to break the eggs while stir-frying

8. Put it into the pan for scrambled eggs

9. Add a little dried shrimp and mix

10. Make dough into dough pieces

11. Add salt to the fennel and season the filling

12. Steam the buns for 20 minutes, then steam for another 5 minutes before removing from the pan.

13. The delicious buns are ready. Please eat them.

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have made his favorite fennel and egg buns, he will definitely be very touched, and his positive energy will be boosted.

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