How to cook turtledove with Ganoderma lucidum and fish maw

How to cook turtledove with Ganoderma lucidum and fish maw

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of cooking turtledove with Ganoderma lucidum and fish maw.

1.Ingredients: Ganoderma lucidum, white fish maw and turtledove.

2.12 Blanch all the ingredients.

3.21 Pour in an appropriate amount of clean water again.

4. Cover the pot and bring to a boil over high heat.

5. Open the lid and turn off the heat.

6. Pour the whole pot into the electric stew pot.

7. Cover the pot, turn on the power, high heat, and cook for 2 hours.

8. When the time is up, the power will be turned off.

After reading the detailed steps of cooking turtledove with Ganoderma lucidum and fish maw, and through repeated attempts, you will definitely be able to make the most delicious dish. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.

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