How to make sweet-scented osmanthus sugar glutinous rice cake

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is to cook your own food, so please follow me and learn how to make sweet-scented osmanthus sugar rice cake.

1. Cut the glutinous rice cake into small square pieces

2. Heat oil in a frying pan until it is 60% hot, then turn to low heat and fry the glutinous rice cake.

3. When one side is golden brown, turn it over and fry the other side.

4. After both sides are fried, add sugar

5. Pour in clean water, shake the bottom of the pot to allow the water and sugar to fully dissolve, and cook over low heat until the glutinous rice cake softens.

6. When the water is almost dry, add osmanthus honey and stir fry evenly.

Remember that good food is not only available in restaurants, you can also cook it yourself. The above introduction to Osmanthus Sugar Rice Cake is quite detailed. Save it and make it when you have the chance.