How to make squash meat pie

Nutritious and delicious food can not only bring health to people, but also make people happy. Although cooking by yourself is a little troublesome, it is very satisfying to see your family eating with relish. The method of making pumpkin meat pie is very simple, and it provides a lot of nutrients.

1. Add green onion, salt, cooking wine, oyster sauce and soy sauce to the meat filling and mix well to marinate

2. Cut the squash into 3mm slices

3. Take a piece of squash and spread the marinated meat filling on it.

4. Clamped

5. Dip both sides in starch

6. Turn it over in the egg liquid and dip it evenly in the egg liquid

7. Dip both sides in breadcrumbs

8. Put the oil in a pan at 60 degrees, fry on low heat until both sides turn golden

9. Serve and start eating. Is it fragrant? You can see it

Enjoying life actually also includes enjoying delicious food. As long as you master the method of making pumpkin and meat pie, enjoying delicious food becomes a simple thing.