How to make spicy and sour pig tongue

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make spicy and sour pig tongue.

1. One braised tongue.

2. Appropriate amount of sour chili.

3. Slice the tongue, cut the ginger into shreds, cut the sour chili into sections, and slice the garlic.

4. Heat the oil and pour in the sour chili and stir-fry evenly.

5. Pour in the chopped braised tongue and stir-fry evenly.

6. Pour soy sauce on top, add ginger and garlic and stir-fry evenly.

7. Stir-fry until the flavor is absorbed, add MSG and serve.

8. Fried spicy and sour pork tongue.

Maybe someone in your family knows how to make spicy and sour pork tongue, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.