How to make silver needle meatballs

How to make silver needle meatballs

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make silver needle meatballs.

1.1 Put soaked chrysanthemum, minced ginger and garlic into cold water, bring to a boil and then turn to low heat for 15 minutes

2.2 Soak the dried yellow flower in warm water, add salt, chicken essence and starch to the minced meat and mix well

3. Heat high heat and add meatballs (use a small spoon to scoop), about 2 minutes

4. Add salt, chicken essence, and garnish with chopped green onions.

Maybe you have never been to the kitchen, but after reading the instructions for making Silver Needle Meatballs, you will definitely want to try it yourself, so hurry up and take action.

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