How to make fried chive pancakes

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make fried chive pancakes.

1. Cut the chives into small pieces (not too small)

2. Put flour and chives in a container and add appropriate amount of water

3. Add pepper, salt and a little sesame oil

4. Stir evenly with chopsticks

5. Pour some sesame oil into the hot pan

6. Pour the leek batter into the pan, then use a spatula to spread the batter evenly and flatten it. Fry slowly over low heat. When the bottom of the batter starts to turn white, turn it over and continue frying. Fry for a few more minutes after the moisture is dried up.

7. Slice and serve

After introducing all the steps of pan-fried leek pancakes, you must have basically mastered them. So what you need to do next is to do it yourself. Only through continuous practice can you make real delicious food.