How to make chocolate custard ice cream

Here is an introduction to the method of making chocolate custard ice cream. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook.

1. Separate 4 egg yolks from the egg whites and put them into 2 bowls

2. Beat the egg yolks in 2 bowls until they turn light yellow.

3. Put sugar and water in a pot and simmer over low heat. Stir the syrup after it boils and cook for another 2-3 minutes.

4. Add 2 portions of syrup to 2 egg yolk bowls respectively. Add slowly with a small spoon. Add too quickly and the eggs will be cooked. Stir the egg yolks while adding the syrup.

5. Whip the cream and add it into 2 bowls and mix well. Place in the refrigerator and freeze without stirring.

When you are resting, don't always eat takeout or go out to eat. After all, video security is also a very big problem now. According to the above introduction, make your own chocolate custard ice cream.