How to make fennel tofu soup

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let’s learn together. First, let’s learn how to make fennel tofu soup. Please take a look at it carefully.

1. Remove the old leaves and roots of fennel and wash them in water.

2.1 Cut the tofu into small pieces and blanch them in boiling water for one minute to remove some of the bean smell.

3.2 Cut the washed fennel into 4 cm long pieces and set aside.

4.1 Add three slices of ginger.

5.2 Put the soup pot on the fire, add appropriate amount of water and bring to a boil, then add Swinburne concentrated chicken broth.

6. Add tofu and boil for one minute.

7. Add fennel and cook.

8. Add a little salt to season.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious fennel and tofu soup. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.