Mini Pumpkin Pie Recipe

Mini Pumpkin Pie Recipe

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce you to the recipe of mini pumpkin pie.

1.1 Pour glutinous rice flour and sugar into the rice cooker while it is still hot, mix well with the rice cooker's rice spoon, and let it cool (as shown in the picture, this rice spoon is not easy to stick)

2.2 Wash the pumpkin, peel it and steam it.

3. Find a lid with a rim, and its bottom must be smooth. The rim only needs to be 1 cm high. Pour a certain amount of pumpkin material into the mold and spread it flat. Dip the mold in some glutinous rice flour and you can put it in the mold. Press it down and gently turn it, and it will come out.

4. Coat the shaped baby in bread crumbs.

5. Heat the oil pan until it is 50% hot. After putting the pumpkin pie in the pan, turn down the heat and wait until it turns golden brown before serving.

6. Just string them together with bamboo sticks.

This concludes the introduction to the recipe for mini pumpkin pie dishes. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.

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