How to make red bean paste bread

Many people enjoy the temptation brought by delicious food. Red bean paste fancy bread is also very tempting, with simple ingredients and rich vegetable aroma. When you are at home studying cooking during the holidays, you can try making this delicious dish that stimulates your taste buds, and you can also try some different cooking methods.

1. Add flour, sugar and salt to the flour, dissolve the yeast in warm water and put it into the bread machine.

2. Knead the dough for an hour and a half, take it out and make it into a small fist-sized bun, roll it into a round shape, and add the red bean paste.

3. Roll it into a long pancake and use a knife to make diagonal lines on the first layer.

4. Close the outside of the pattern, turn it in a circle, and stick it on.

5. Bake at 80 degrees for 20 minutes. Brush with egg wash before baking.

6. How about it? hey-hey

In fact, we don’t need to think of cooking as being too complicated. There are still many simple dishes, such as the red bean paste fancy bread, which is very easy to make.