How to make cheese shrimp balls

How to make cheese shrimp balls

Eating out may seem to save you trouble on the surface, but from a health perspective, it is a very bad habit. Caring for your physical and mental health starts with your diet. So follow me to learn how to make cheese shrimp balls.

1.12 Cut the cheese into small cubes and set aside with egg white and bread crumbs

2.21 Remove the shrimp heads and shells, remove the shrimp threads, and smash them into a paste with a meat hammer.

3. Add cooking wine, salt and starch to season.

4. Mix the shrimp paste.

5. Take a little shrimp paste and flatten it, add a small piece of cheese to make a ball, dip it in egg white first, then dip it in breadcrumbs.

6. Fry in oil at 150 degrees over low heat until light golden brown. (The oil temperature will rise, so leave the heat or turn it to low heat. Bread crumbs tend to get mushy, so be sure to control the temperature. Try frying one first.)

7. Crispy and cheesy.

8. It tastes better with Thousand Island dressing.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious cheese shrimp balls. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.

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