How to make the sea breeze ripple noodle set (cornmeal, egg tofu pancake)

When it comes to making the sea breeze ripple noodle set (cornmeal, with egg tofu pancakes), I believe many people have no idea where to start. This is a mouth-watering dish that requires two raw materials: chicken and vegetables. The chef's superb cooking skills make the delicacy even more attractive. This is also a health-preserving recipe that can be made often for the elders at home.

1. Prepare the materials.

2. Add water, auxiliary ingredients and crabs to the Korean seasoning pot, cover and cook until boiling.

3. Continue to boil for less than 5 minutes.

4. Add the corrugated noodles.

5. After 5 to 10 minutes. The noodles are cooked and the crabs are cooked.

6. Serve.

7. Stir-fry tofu cubes in oil.

8. Add lettuce leaves and pour in the beaten egg liquid.

9. After frying, you can cover and simmer for a while.

10. Serve on a plate and done.

Eating occupies an important position in our lives. The sea breeze ripple noodle set (corn flour, egg tofu pancake) is easy to make and can provide us with a lot of nutrition. It is worth recommending.