Bacon and cheese baked bread pudding recipe

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making bacon cheese baked bread pudding.

1. Cut the toast into 9 small pieces

2.12 Cut the bacon into slices about the same size as the toast and chop the cheese; beat the eggs into egg liquid, mix with evaporated milk and appropriate amount of salt and pepper and stir evenly to make pudding liquid;

3.21 Soak the cut toast in the pudding liquid for a few seconds, then quickly remove and place in the baking bowl;

4. Place bacon slices in a baking bowl and sprinkle with shredded cheese;

5. Pour the pudding liquid into the baking bowl;

6. Place the baking bowl in the preheated oven and bake at 170 degrees for about 20 minutes until the pudding is golden brown.

7. Take out and sprinkle with chopped parsley.

After reading the detailed introduction to the recipe of bacon cheese baked bread pudding, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.