Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of making sesame roasted seaweed. 1.1 Tear the seaweed into small pieces and stir-fry the sesame seeds. 2.2 Prepare the raw materials. 3. Pour a little sesame oil into the wok, add the shredded seaweed and stir-fry over low heat. 4. When the seaweed is fried until crispy, turn off the heat and pour in sugar, salt and sesame seeds and mix well. 5. The fried seaweed is dry, fragrant and crispy. Try a piece. Although the method of making sesame roasted seaweed is very simple, it is also the result of my sweat and crystallization. I believe that you are different and can definitely create different delicacies. |
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