How to make vegetable mashed potatoes

How to make vegetable mashed potatoes

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Below, I will introduce how to make vegetable mashed potatoes.

1. Wash the potatoes, and cook them with or without the skin;

2.1 Cut the bacon into small slices;

3.2 Peel the cooked potatoes and mash them with a spoon while they are still hot. Don’t mash them too finely. Small pieces are best.

4. Slowly fry the bacon slices over low heat until golden brown and crispy;

5. Mix mashed potatoes, bacon slices and washed and torn lettuce leaves, add milk, salt and black pepper and mix well;

6. Finally, add appropriate amount of shredded cheese and mix well.

After carefully reading the steps for making vegetable mashed potatoes, you must have already had your own understanding and mastery. To make a dish, you need not only the method but also your patience. So, start taking action from now on.

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