How to make three bean paste

How to make three bean paste

Cooking can be a simple thing. Just pour the vegetables into the pot and stir-fry or boil them. But do you really like to eat such dishes? In order to make a good dish, you need to have fixed methods and techniques. So, let me teach you how to make three-bean paste.

1. Raw material picture.

2. After all the beans are mixed, soak them in water overnight.

3. Wash the soaked beans and drain the water.

4. Put the beans into the electric pressure cooker, and make sure the water covers the beans.

5. Press the "Bean" button to stew.

6. Allow the cooked beans to cool slightly.

7. Put it into blender and make it into bean paste.

8. After everything is pureed, put it into a clean pot.

9. Add a small amount of lard into a non-stick pan.

10. Add the bean paste and stir-fry over low heat.

11. Add appropriate amount of white sugar and stir-fry. Add sugar and lard every time the dough is fried dry, add in three times.

12. Cook until the bean paste is completely fried and dry enough to be shaped. (I fried this bean paste for an hour and a half)

13. After frying, store in a sealed container.

I have introduced to you the method of making this three-bean paste dish. When you are cooking, I would like to remind you to be careful in order to make delicious dishes!

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