Here is an introduction to the method of stir-frying black fungus with white onions. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook. 1.121 Black Fungus (soaked) 2.212 Ingredients: White onion 3.1 Put it on the chopping board and cut it into shreds for later use. 4.2 Wash the white onions. 5. Wash the soaked black fungus. 6. Place on the chopping board and cut into shreds for later use. 7. Then, blanch the cut black fungus in a pot of clean water and remove it from the pot. 8. Heat oil in a pan, add chopped white onions and stir-fry until cooked. 9. Next, add the blanched black fungus and stir-fry. 10. Then, add appropriate amount of salt. 11. Add appropriate amount of chicken essence. 12. Season and stir well. 13. Remove from the pan and serve. Cooking requires the control of heat, so today the editor will introduce to you how to stir-fry white onions with black fungus. You must pay attention to the control of heat, and try it now! |
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