How to make frosted fried dough sticks

With the development of modern society and the invention of many household appliances, cooking at home has become easier. However, it is found that many people do not know how to cook. Perhaps it is because of the pressure of life and work, and the rapid development of take-out catering, many people do not know how to enter the kitchen. Today, I will introduce to you how to make frosted fried dough sticks.

1. Put the ingredients into the bread bucket, select automatic kneading 2 times, take out the dough and knead it evenly, put it in a bowl and ferment for 1 hour

2.12 Take out the air, roll into a ball, and let it ferment for 15 minutes

3.21 Flatten the dough and cut it into even long strips

4. Brush the surface with oil, take 2 pieces and roll them into long strips with a rolling pin.

5. Stack the two noodles together and press them in the middle with chopsticks.

6. Pour oil into the pan and heat it to 60% hot, then turn to medium heat, put the dough in and fry until the surface is golden brown.

7. Remove and control the oil

8. Pour icing sugar on the plate, roll the dough sticks in the icing sugar and stick them with icing sugar.

9. It's time to eat. It's sweet and crunchy and delicious.

Today’s introduction to frosted fried dough sticks ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!