How to make scallion meat pie

We often see food shows on TV and make ourselves envious. Here is how to make scallion meat pie. Prepare the ingredients and start making it.

1. Wash and cut the green onions into small pieces

2.12 Cut the pork into small pieces and blend it in a blender (the pork filling tastes smoother after blending)

3.21 Add 2 teaspoons of steamed fish soy sauce, 1 teaspoon of black pepper, salt and sugar to the minced pork and chopped green onions, mix well and set aside to let it soak

4. Dough making process: Add hot water to the flour, stir quickly with chopsticks, and then grab the dough with your hands until the dough is in a lump shape.

5. Add cold water and continue kneading the dough. Knead the dough and water evenly until they are smooth (smooth noodles, smooth basin, and smooth hands).

6. Put it on the chopping board and knead the dough until the surface is smooth and soft

7. Set the dough aside and cover with plastic wrap to relax for 30 minutes

This is the introduction of scallion meat pie. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!