Beef burger recipe

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these delicious foods, making those who make the delicious foods feel a long-lost pleasure. Today, I will introduce to you the method of making beef burger patties, so that you can once again experience and enjoy the joy of success!

1. Add a little brandy to the minced beef and mix well;

2. Use a heavy object to press the tofu to remove moisture, then crush it into paste with a spoon;

3. Mix the minced beef, mashed tofu, and chopped onion together, add black pepper, light soy sauce, and salt and mix well;

5. Apply some olive oil in a frying pan and fry the meat patties on both sides over low heat;

7. Put lettuce, tomatoes, low-fat cheese slices, pickles and hamburger patties together in a whole-wheat bun to make a real or fake beef burger.

First of all, reading the instructions for making beef burger patties shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.