How to make spicy tofu skin

How to make spicy tofu skin

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make spicy tofu skin.

1. Pour oil into the pot and heat it to 80% hot. Add minced garlic and dried chili and stir-fry until fragrant. Then add the blanched tofu skin.

2. Add salt and a little soy sauce to enhance the flavor during the stir-fry process, and add the coriander segments.

3. Add cooked sesame seeds and MSG before serving, stir fry evenly and serve

Although the spicy tofu skin dish is simple to make, if you have never cooked and don’t understand it, you might as well ask your elders for help. Under the guidance of your elders, you will definitely be able to do better.

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