How to make stir-fried chicken gizzards with hot peppers

How to make stir-fried chicken gizzards with hot peppers

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make stir-fried chicken gizzards with hot peppers with me.

1. Rub the chicken gizzards with salt one by one, then wash them with clean water. Put the chicken gizzards into a pot of boiling water and blanch them. After taking them out and draining them, cut them into thin slices, marinate them with starch, cooking wine and soy sauce, mix well and set aside. Wash the peppers, remove the seeds, cut into diamond-shaped pieces and set aside.

2. Put oil in a pan and heat it until it is 50% hot. Add the marinated chicken and stir-fry over high heat until it is cooked.

3. Put some oil in the pot, heat it to 50%, add chopped green onion, ginger and garlic, sauté until fragrant, add chili peppers, stir-fry over high heat for a few times, pour in the fried chicken gizzards, add salt, stir-fry evenly, and finally add chicken essence, turn off the heat and serve.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make stir-fried chicken gizzards with hot peppers, you can really try it. It is not only delicious but also very healthy.

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