How to make celery and meat dumplings

Faced with so many delicious foods on the market now, I know that many people cannot resist the temptation, but many foods are not clean. So in the face of this situation, we can actually learn to cook at home. Let me first show you how to make celery and meat fried dumplings.

1.12 Buy ready-made dumpling wrappers.

2.21 Wash and chop the celery.

3. Mix the meat filling with salt, sugar, cooking wine, minced ginger, soy sauce, sesame oil and chicken essence.

4.Mix the chopped celery and minced pork evenly.

5. Make dumplings - I make dumplings with openings on both sides.

6. Add oil to the pan and place the dumplings neatly in it. Fry it slightly.

7. Add appropriate amount of water and simmer over medium heat for 3 minutes. Sprinkle some chopped green onions.

8. Sprinkle some sesame seeds and cook over high heat until the moisture is dry.

9. Pour red oil on it when eating.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this celery and meat fried dumplings.