How to make chicken with rock sugar sauce

How to make chicken with rock sugar sauce

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make the rock sugar sauce chicken with me.

1. Wash the chicken thoroughly

2.121 Wash and slice bamboo shoots, mushrooms and ginger

3.212 Then chop into small pieces

4. Pour 2 tablespoons of dark soy sauce, 1 tablespoon of cooking wine and an appropriate amount of June fresh soy sauce into a measuring cup and set aside

5. Pour 20 grams of cooking oil into the pot and add ginger slices

6. Then pour the chopped chicken into the pot

7. Sprinkle the cut bamboo shoots and mushrooms on the chicken.

8. Finally, pour in the prepared sauce, rock sugar, and water and turn on the fire

9. Cook on medium-low heat for about 45-55 minutes, then open the lid.

10. Turn to high heat and cook for about 10 minutes. When serving, mix the chicken pieces with the sticky rock sugar sauce and serve.

Making chicken with rock sugar sauce is no problem for our parents’ generation, but for young people who have nothing to eat without having to worry about food, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.

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