How to cook shrimp and chives

How to cook shrimp and chives

Do you salivate every time you see a food show on TV? But when I wanted to follow along, I found that the show had already ended. Don’t be discouraged. Today I will teach you the specific steps of cooking shrimp and leeks.

1.1 Remove the shrimp intestines from the shrimp and clean them. Use a knife to cut them into two halves from the middle of the back. Cut chives into sections.

2.2 Shrimp and leeks.

3.Mix the shrimps with light soy sauce, cornstarch and sugar.

4. Heat the oil in a pan and fry the shrimps until they change color.

5. Set aside and add chives and stir-fry.

6. Stir-fry until the leeks are soft, then add appropriate amount of salt to taste.

After carefully reading the editor’s detailed introduction to shrimp and leek, you will definitely have basically mastered it. But it is not easy to create a delicious dish, it requires your constant attempts. Of course, maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.

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