Mushroom and Tomato Meatball Soup

Mushroom and Tomato Meatball Soup

People eat a lot of food in their lifetime. Only delicious food that is cooked with care will make people linger. So, let me introduce to you how to make mushroom tomato meatball soup.

1. Prepare the raw materials;

2. Add salt, pepper, chopped shallot, starch, cooking wine and a little olive oil to the minced meat;

3. Stir vigorously in one direction;

4. Put an appropriate amount of water and a little scallop in the pot and cook over low heat;

5. Gather the meat filling with your left hand, squeeze it out from your thumb and mouth, and scoop it up with a spoon greased with oil;

6. Place the meatballs in warm water;

7. Boil the meatball soup again until the meatballs float up;

8. Add seafood mushrooms and continue cooking. Cook for another two minutes after boiling.

9. Add the halved tomatoes;

10. Bring to a boil again and add salt, pepper and other seasonings;

11. Pour into a bowl and sprinkle some chopped green onions on the surface.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the recipes for mushroom, tomato and meatball soup, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.

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