How to make bean curd scallion pancake

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, I will teach you how to make bean curd dregs scallion pancakes now.

1. It is still the dough for the bean dregs noodles, so I won’t post the previous pictures. Just mix the bean dregs with flour, knead into dough, then take a ball and knead it into a dough, and then roll it into thin slices.

2. Pour some sesame oil, sprinkle with salt, thirteen spices, brush evenly, and sprinkle with chopped green onions

3. I am folded.

4. Slightly thin

5. Add oil to the pan.

6. Fry until cooked through and both sides are browned.

After reading the editor’s introduction, are you drooling? This bean curd dregs scallion pancake is delicious and tasty. If you want to eat it, go and try it yourself. You will definitely succeed.