How to make spinach and egg vegetarian pie

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the recipe of spinach and egg vegetarian pie.

1. Add yeast, warm water and flour to make a smooth dough. Let it rise until it doubles in size.

2.12 Cut the chives into small pieces.

3.21 Chop the blanched spinach into small pieces.

4. Scramble the eggs in a pan.

5. Mix the spinach and leeks with oil in advance, and add the fried and cooled eggs.

6. Add sesame oil, salt, a little soy sauce and cooking wine and mix well.

7. Knead the risen dough into long strips, roll it into skins, and make it into buns.

8. Brush a little oil in the pan, place the pie with the seam facing down, flatten it gently, brush a little more oil on it, sprinkle with white sesame seeds, and bake until cooked.

Men are under a lot of pressure, so when he comes home after a hard day's work and sees that you have made his favorite spinach and egg vegetarian pie, he will definitely be touched, and his positive energy will be boosted.