How to make coconut raisin bread

How to make coconut raisin bread

Eating out may seem to save you trouble on the surface, but from a health perspective, it is a very bad habit. Caring for your physical and mental health starts with your diet. So follow me to learn how to make coconut raisin bread.

1.1 Add vegetable oil

2.2 Rinse the bread bucket with boiling water and add an egg

3.12 Add salt

4.21 Add sugar

5. Add milk powder

6. Add coconut milk. (Can be replaced with an equal amount of water or other liquid)

7. Add high-gluten flour

8. Add dry yeast. (To prevent the dry yeast from coming into contact with salt and sugar, you can dig a small hole in the high-gluten flour and put the yeast into the small hole)

9. Put the bread bucket into the bread machine, plug in the power, select the program, and start working

10. After working for about 20 minutes, when the bread machine makes the first beep, add the raisins. (You can also add other nuts as you like)

After about 11.3 hours, when the chirping sound comes again, the bread is done. Take it out in time, let it cool, put it in a fresh-keeping bag, and slice it when you want to eat it.

You can’t miss the recipe for today’s coconut raisin bread, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.

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