How to make fried eggs with tiger skin pepper

How to make fried eggs with tiger skin pepper

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you the method of making fried eggs with tiger skin peppers.

1. Prepare the ingredients.

2.1 Heat the pan, add oil, and fry three eggs into poached eggs.

3.2 Use the back of a knife to smash the chili pepper, then cut it in the middle; also use the back of a knife to smash the garlic.

4. Place the fried eggs in a bowl and cut them into pieces with a clean knife for later use.

5. Reserve the oil in the pan, add the garlic and fry it briefly, then add the chili and stir-fry.

6. When the surface of the pepper is wrinkled, pour in the eggs and stir-fry quickly. Add appropriate amount of salt in the middle, drizzle with light soy sauce, stir-fry and serve.

I have already told you how to make fried eggs with tiger skin peppers. If you like it, just prepare to do it or practice it when you have time.

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