How to make shepherd's purse and shrimp wontons

Any ingredient has its own nutritional value. It can not only supplement the vitamins needed by the body but also taste delicious. If you want to know how to make shepherd's purse and shrimp wontons, you can try stir-frying or making soup. These methods taste very good.

1. Add shepherd's purse (I bought ready-made ones, you can use green vegetables instead if you don't have them, but they must be blanched and cut into fine pieces with a knife and squeezed dry before use), meat, shrimp, cooking wine, salt, chicken essence, a spoonful of sugar to enhance the flavor, a little olive oil, and finally an egg, mix well, and beat until firm (adding the egg is to make the filling smoother) and the filling is ready.

2. Prepare the leather

3. Prepare a bowl of water

4. Start wrapping and put the filling in the middle of the skin

5. Then apply water around the leather.

6. Wrap the filling, fold the skin in half and stick the skin all around.

7. Fold it in half again

8. Then dip the lower left corner in water and stick the lower right corner to the left corner.

9. Wontons are ready

10. Wrap the wontons, place them on a tray and freeze them in the refrigerator.

11. Start to boil water, put the wontons in when the water boils, then add some cold water and cook for a while. Don't cook it too much or it won't taste good.

12. Add your favorite soup. I use seaweed soup and add a little lard to make it fragrant. Put the wontons on top and add chopped green onions or garlic leaves.

Do you want to be a clever daughter-in-law who is liked by your husband and praised by your mother-in-law? Then start by capturing their appetite! After learning how to make shepherd's purse and shrimp wontons, you can cook them for them yourself. I believe you will be able to win their hearts.