How to make blueberry cheese muffin cake

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, let me teach you how to make blueberry cheese muffins.

1.12 Mix low flour and baking powder and sift

2.21 Soften the cream cheese at room temperature and beat until smooth. Add granulated sugar in portions.

3. Mix well

4. Add whipped cream in batches

5.1 Add the whole egg twice and mix well

6.2 Mix well

7. Add corn salad oil in batches and mix well

8. Sprinkle a little low flour (within the amount) on the frozen blueberries and coat them with low flour.

9. Pour the sifted low powder into the liquid and stir slightly

10. Pour in frozen blueberries

11. Stir lightly

12. Put it into a paper cup or mold, put it in a preheated 180 degree oven, bake for 18-20 minutes, and insert a toothpick to remove any stains.

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can make it. Don’t just watch this blueberry cheese muffin cake without making it. Take action and satisfy your appetite.