How to make bacon curry sticks

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you how to make bacon curry sticks.

1. Add curry powder, salt and baking soda to low flour

2.1 Pour vegetable oil into flour

3.2 Chop the bacon into small pieces and dissolve the yeast in a little warm water

4.1 Take out the dough and use a rolling pin to press it into a thin sheet of more than 2 mm.

5.2 Add the other ingredients from step 1 and step 2, knead into a smooth dough, cover with plastic wrap and refrigerate for 2 hours

6. Cut into rectangular blocks, remove irregular corners, and then cut into strips 5 cm long and 1 cm wide.

7. Take a piece of dough and put it into the white sesame seeds. Then grab the two ends of the dough with both hands and twist it 4 to 5 times in different directions to form a rotating strip.

8. Place them on a baking tray at intervals, bake in the oven at 160 degrees for 20 minutes, turn off the heat and simmer for 10 minutes.

Maybe you have eaten many versions of bacon curry sticks, but you definitely can’t imagine what it would taste like if you made it yourself? To satisfy your curiosity, you can really try it yourself.