Special homemade fried noodles recipe

Do you often eat out and worry about the high oil content and unhealthy eating habits? It is better to cook by yourself, which is more reassuring. A simple and special home-cooked fried noodles can be made by just stir-frying. Pay attention to reducing the addition of salt, chicken essence and other seasonings, keep the taste light, avoid heavy oil and salt, relieve cardiovascular diseases, and live a healthier life.

1. Pour a little salad oil into the noodles you bought.

2. Steam the noodles after the water boils for 10 minutes.

3. Steamed appearance

4. Hot pan and cold oil, this is very important! Add the pork belly and stir-fry until the oil comes out

5. Add garlic chili sauce and secret chili sauce and stir-fry until fragrant

6. Add the chili sauce and keep the other ingredients in the pot. The dish is ready in one pot!

7. Add shredded radish

8. Cabbage. The order of vegetables is that vegetables that are not easy to fry should be put first.

9. After putting the cabbage in, you can add a small amount of soy sauce and the steamed noodles.

10. Stir the noodles evenly with chopsticks to allow them to fully absorb the vegetable broth.

11. Finally, add the green pepper shreds and cook until cooked.

12. Finally, add a small amount of sugar and chicken essence, stir-fry and sprinkle with a little chopped green onion.

13. Fragrant homemade fried noodles are ready

This special home-cooked fried noodles dish stimulates people's taste buds, making people want to eat it a second time after eating it once. In their spare time at home, they can also study other ways to cook this dish.