Olive Oil Corn Fruit Salad Recipe

Olive Oil Corn Fruit Salad Recipe

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to make olive oil corn fruit salad.

1.1 While the corn is cooking, let’s prepare the other ingredients. After washing the apples, scoop out the pulp with a melon baller and soak the pulp in light salt water. In the same way, dig out the kiwi fruit pulp and set aside

2.2 Add water to the pot, put in the sweet corn, add a little salt, and cook the corn

3. After the corn is cooked, take the kernels and pour them into a large bowl with the apple pulp and kiwi pulp. Add 1 tablespoon of olive oil and mix well.

4. Cut the blueberry cheese into small pieces and sprinkle it into the salad.

Maybe you've eaten olive oil corn fruit salad before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.

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