How to stir-fry big head shrimp

How to stir-fry big head shrimp

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, now please follow the editor to learn about the method of stir-fried prawns.

1. Prepare the raw materials.

2.12 Cut off the legs and whiskers of the prawns, cut open the back of the prawns and remove the shrimp thread, clean the scallions and ginger, and cut the ginger into slices.

3.21 Add a little salad oil to the pan and stir-fry ginger slices and green onions.

4. Add the processed prawns.

5. Add cooking wine and stir-fry until the shrimp changes color.

6. Add a little water and salt and cook for another two or three minutes.

7. Serve, discard the scallions and ginger that were cooked together, and just sprinkle some fresh scallion shreds for decoration.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will definitely impress others. Now, based on the above introduction, let’s make stir-fried prawns.

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