How to cook crucian carp with soy sauce

How to cook crucian carp with soy sauce

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. Therefore, from now on, please follow me to learn how to make this dish, I believe it will definitely be good for you.

1. Two crucian carps

2. Lee Kum Kee Braised Sauce Lee Kum Kee Steamed Fish with Black Bean Sauce I love these two seasonings recently

3. Haitian bean paste is not too salty

4. Put more oil in unusual cooking and fry fish

5. When the frying is almost done, add onion, ginger, garlic, and chili and use the remaining oil to saut

6. Add sauce and sauté until fragrant

7. Add a bowl of water and stew

8. Cover and cook on medium heat for 5 minutes

9. Finished and sprinkled with chopped green onions. Tasted delicious.

When the whole family sits together eating delicious dishes and watching their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today, the housewives should quickly make this nutritious and delicious fried crucian carp with sauce for their families.

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