How to make fried pork with oyster mushrooms

How to make fried pork with oyster mushrooms

Food is the most important thing for people. Only healthy and nutritious food we eat every day can keep our body healthy. Speaking of nutrition and health, of course the food you cook at home is the most delicious. Today, I will teach friends who like to cook how to make fried shredded pork with oyster mushrooms so that your family can eat more healthily.

1. Cut the pork belly into strips, wash the oyster mushrooms, tear them into small strips, and squeeze out the water

2. Heat oil in a wok and sauté onions, ginger, garlic, and dried chilies

3. Add shredded pork and stir-fry until it changes color

4. Add oyster mushrooms and continue to stir fry

5. Add soy sauce, oyster sauce, cooking wine, etc. and continue to stir-fry

6. Stir-fry over medium heat until cooked through, sprinkle with five-spice powder and serve.

7. Let’s eat

Thank you for reading this article and learning how to make stir-fried pork with oyster mushrooms. It is my greatest joy to share delicious food with everyone.

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