How to cook kidney bean stewed with pig's trotters

How to cook kidney bean stewed with pig's trotters

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for stewing kidney beans with pig's trotters. I believe you can do it.

1.1 Put the small spices into the steel ball seasoning bag, and put the big ones aside (this is to make it easier to fish out, if you have a gauze bag, you can just wrap it directly);

2.2 Rinse all the spices with boiling water first;

3.12 Put a small amount of oil and rock sugar in the pot, and slowly stir-fry the sugar color over low heat;

4.21 Fry the sugar until it melts and turns brown;

5. Add the soaked pig's trotters and stir-fry;

6. Add scallion and ginger slices and stir-fry until they are colored;

7. Add boiling water to cover the raw materials, put in the seasoning steel ball and large pieces of seasoning, and then add appropriate amount of abalone sauce;

8. After cooking for ten minutes, add the soaked kidney beans, bring to a boil over high heat, and cook for another thirty minutes;

9. Pick out the seasoning steel balls, continue to cook over high heat, and reduce the sauce to the appropriate amount;

10. Add salt, pepper and other seasonings, cook for five minutes and turn off the heat;

11. Serve in a bowl.

Maybe someone in your family knows how to make kidney beans and pig's trotters, but I believe the methods are different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.

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