How to make fried pork kidney with pickles

How to make fried pork kidney with pickles

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make fried pork kidneys with pickles.

1. Materials

2. Add oil and fry the pickles first

3. Add the pork loin and stir-fry. Because the pork loin will bleed during the frying process, it should be fried slowly to ensure it is cooked thoroughly.

4. Add seasoning

5. Stir-fry with the flour water

6. You’re done

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of stir-fried pork kidneys with pickled vegetables, you can show off your cooking skills and be the most versatile version of yourself.

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