How to make Northeastern corn stewed pork ribs

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, please follow me to learn how to make Northeastern corn stewed pork ribs.

1.1 Cut the ribs, blanch them in boiling water to remove the blood, skim off the foam and take them out.

2.2 Wash the corn and cut into sections.

3.12 Put the corn and pork ribs into the pressure cooker.

4.21 Add cooking wine.

5. Add soy sauce.

6. Add salt.

7. Add an appropriate amount of water, not too much. The pressure cooker does not consume water. After all, it is a stew, not a soup.

8. Add scallion slices.

9. Add ginger slices.

10. Add peppercorns and star anise.

11. Cover the pressure cooker and press until cooked.

12. After venting and opening the lid, add MSG for seasoning.

I don’t know if the recipe of Northeastern corn stewed pork ribs that I shared today suits your taste. If you like it, try it as soon as possible according to the method. Your cooking skills will definitely improve.