How to make three cup duck

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make three cups duck.

1. Prepare the ingredients

2. Wash the duck and chop it into pieces. Use a food processor to pound the pepper, slice the ginger, and dice the green onion and coriander.

3. Heat the pan over high heat and add oil to sauté the ginger slices.

4. Then pour in the duck meat and stir-fry for 5 minutes

5. After the duck meat is fragrant, add the spices, soy sauce and salt and stir-fry for 1 minute

6. Then add pepper and rock sugar and stir well

7. Then add 2 large bowls of water, boil over high heat and then simmer over medium heat for 25 minutes

8. Finally, cook over high heat until the sauce thickens, sprinkle with coriander and green onions, and turn off the heat.

9. Serve and enjoy

The Three Cups Duck that I’m introducing today is delicious and tasty. You can’t miss it. Go and try making it now to satisfy your taste buds.