How to make egg white XO sauce fried rice

How to make egg white XO sauce fried rice

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this egg white XO sauce fried rice with me. I believe that it will taste even better when you do it yourself!

1. Separate the egg white and yolk, mix the egg yolk with the rice, and put the egg white in a bowl for later use.

2.12 Cut the cabbage into shreds.

3.21 Dice carrots and mushrooms.

4. Boil carrot and mushroom cubes until cooked.

5. Pour oil into the pan and fry the egg whites over low heat until they are smooth and tender.

6. Pour oil into the pan and fry the rice first.

7. After the rice is spread out, add carrot cubes, mushroom cubes, XO sauce, 5g salt, 8g chicken powder and stir well.

8. Stir-fry until hot, then add shredded lettuce and chopped green onion and stir-fry for a while.

The method of making egg white XO sauce fried rice has been introduced, but everyone’s understanding and mastery of it is different. Below you can try it according to your own understanding.

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