How to steam the delicious chicken wings

How to steam the delicious chicken wings

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a method to steam the delicious chicken wings. Learn it yourself and try making it at home.

1.121 Drain or wipe dry

2. Soak the chicken wings for more than half an hour, changing the water in the middle

3. Cut in the middle

4. Chop into small pieces

5. Add soy sauce, cooking wine, pepper, a small amount of Sichuan pepper powder, sugar and ginger slices to the chopped chicken wings and marinate for more than half an hour. The longer the time, the more flavorful it will be (you can marinate overnight)

6. Soak the fungus in water and wash it off

7. Wash the wolfberries and soak them in cold water

8. Mix the chicken wings with appropriate amount of wet starch before steaming

9. Place the fungus on the bottom of the plate

10. Place the chicken wings on top

11. Put the water into the steamer after it boils, steam on medium heat for 15 minutes and turn off the heat

12. Sprinkle with chopped green onion and wolfberry

After reading the introduction to how to steam delicious and tender chicken wings, many of you may be drooling. Wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.

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